Preparation Time: 15 minutes
Cook Time: 10 minutes
Serving amounts: 3
INGREDIENTS
1 Can LASCO® Baked Bean 400g with liquid
1 Can LASCO® Broad Beans 400g, drained
3 Cloves garlic, minced
½ tsp. Black pepper
Tomato, diced
Onion, chopped
Sweet pepper, chopped
1 tbsp. parsley, chopped
1 can pineapple chunks, drained
2 tbsp. LASCO® Ketchup
½ cup water OR reserved pineapple juice
Step 1
In a large skillet, add onion, tomato, sweet pepper, and garlic to the pot, stir and cook for 1 minute.
Step 2
Add LASCO Baked Beans, LASCO Butter Beans, and pineapple. Pour in reserved pineapple juice, add ketchup and bring to a boil then immediately reduce heat and simmer, covered, for 10 minutes, stirring occasionally.
Step 3
Garnish with parsley.
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